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Home>Expert Answers>Food & Drink>Restaurants>Brenda's French Soul Food

Brenda's French Soul Food
Upon graduating from Louisiana State University with a BFA in Painting and Drawing, Brenda decided to pursue her real creative passion and began cooking in the kitchens of New Orleans. Within a few years, she found a natural fit at Mike’s on the Avenue creating fusion cuisine and was quickly promoted to Chef de Cuisine.
26 Days Ago by BrendasFrench|San Francisco, CA|Restaurants

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